We’re no stranger to the avocado toast game, but we’re pretty sure these local and organic GoodHealthy radishes takes things to a new level. This recipe uses the whole radish, which we love, with the greens placed beautifully between the radish and avocado. Make a slice (or two) for breakfast, lunch or a snack. You can thank us later. RADISH AVOCADO TOAST 1 slice of your favorite bread, toasted 1/2 avocado, peeled and sliced lengthwise 3 - 4 radishes, sliced lengthwise, green